Title: Quick Hummus
Categories: Sauce Vegan
Yield: 1 Recipe

1	c	AM Garbanzo Flour
1 1/2	c	Cold water
4	tb	Lemon juice
4	tb	AM Sesame Tahini
3/4	ts	Sea salt (optional)
1/4	ts	Garlic powder; OR...
1	lg	-Garlic clove, pressed
2	tb	AM Unrefined Olive Oil

In a saucepan stir garbanzo flour into the cold water until smooth. Heat mixture until bubbly, stirring constantly. Remove from heat. Add lemon juice, tahini, garlic and salt if used. Mix well; cool. If mixture appears to be too thick, add more water before serving. Pour oil over hummus, or stir into the mixture.

Source: Arrowhead Mills "toasted Garbanzo Flour" tri-fold Reprinted by permission of Arrowhead Mills, Inc. Electronic format courtesy of: Karen Mintzias

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